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Watermelon with ginger and lime

Recipe Information

Servings 4
Preparation Time 10 Minutes
Cook Time 5 Minutes
Total Time 15 Minutes
Difficulty Easy
Main Ingredient Watermelon
Category Fruit
Meal Lunch; Dinner; Snack
Type Dessert; Side Dish
Cuisine American
Cook Method Stove Top
Diet Low Calorie; Low Fat; Low Cholesterol; Low Sodium; Heart Healthy; Vegetarian; Vegan; Gluten Free

Ingredients

  • 4 cups seedless watermelon cubes

  • 1/2 cup water 

  • 1/4 cup sugar 

  • 2 tablespoons lime juice

  • 1 teaspoon grated fresh ginger 

 

Directions

  • Combine the water and sugar in a small pan and bring the mixture to a boil on the stove. Let the water boil and stir it until the sugar fully dissolves, about 30 seconds.

  • Remove the water from the stove, pour it into a large bowl, and stir in the lime juice and ginger. Allow the mixture to cool to room temperature.

  • Add the watermelon to the juice and mix gently. Divide the watermelon into 4 glasses or small dessert dishes and serve.

 

Nutrition (per serving)

  • Calories: 97 cal

  • Total fat: 0g

  • Saturated fat: 0g

  • Monounsaturated fat: 0g

  • Cholesterol: 0g

  • Sodium: 3mg

  • Potassium: 184mg

  • Carbohydrate: 25g

  • Fiber: 1g

  • Protein: 1g