Susan G Komen  
I've Been Diagnosed With Breast Cancer Someone I Know Was Diagnosed Share Your Story Join Us And Stay Informed Donate To End Breast Cancer
Home > Mango agua fresca

Mango agua fresca

Recipe Information

Servings 2
Preparation Time 10 Minutes
Cook Time 0 Minutes
Total Time 10 Minutes
Difficulty Easy
Main Ingredient Mango
Category Fruit
Meal Snack
Type Dessert
Subtype Drink
Cuisine Latin American; Mexican
Diet Gluten Free; Low Calorie; Low Fat; Low Carb; Low Cholesterol; Low Sodium; Heart Healthy; Diabetes Meal Plan; Vegetarian; Vegan


  • 1 ripe mango, peeled, pitted and chopped

  • 1 1/2 cups cold water 

  • 1/2 teaspoon freshly squeezed lime juice 

  • 1/2 teaspoon agave nectar 

  • 2 lime wedges, for garnish

  • Mint leaves, for garnish



  • Using a blender or food processor, blend the mango and water until smooth.

  • Strain the puree.

  • Pour the strained juice over ice.

  • Add lime juice and agave nectar and stir to combine.

  • Garnish with fresh mint leaves and lime wedges.


Nutrition (per serving)

  • Calories: 70 cal

  • Total fat: 0g

  • Saturated fat: 0g

  • Cholesterol: 0mg

  • Sodium: 5mg

  • Carbohydrate: 19g

  • Fiber: 2g

  • Protein: 1g