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Home > Glazed nuts
  

Glazed nuts

Recipe Information

Servings 16
Preparation Time 15 Minutes
Cook Time 30 Minutes
Total Time 45 Minutes
Difficulty Easy
Main Ingredient Black Walnuts
Category Nuts, Fats, & Oils
Meal Snack
Type Appetizer
Cuisine American
Cook Method Baking
Diet Low Calorie; Low Cholesterol; Low Sodium; Low Carb

Ingredients

 

Directions

  • Preheat the oven to 300�F (150�C). Coat a baking sheet with cooking spray.

  • In a large bowl, beat the egg white until foamy. Stir in the brown sugar, cinnamon, cloves, ginger, and vanilla. Add the nuts, and stir to coat. Spread evenly onto a prepared pan.

  • Bake for 30 minutes, stirring occasionally, or until well toasted and golden brown. Remove from the oven and cool completely. Store in an airtight container.

 

Nutrition (per serving)

  • Calories: 218 cal

  • Total fat: 19g

  • Cholesterol: 0mg

  • Sodium: 6mg

  • Carbohydrate: 12g

  • Fiber: 3g

  • Protein: 5g